Jay and I continued with our baking a wee while back - this time some Mille-feuille (
recipe here). We were quite please with how they turned out, and the home made strawberry jam and merginue made from leftover egg whites were also pretty good too!
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The strawberry jam. Jay did all of this and it is every bit as good as it looks! |
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Meringues |
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We cheated with the pastry - it was pre-made - but all the rest was ours. |
The finished article...
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